DOWNLOAD ~ Pasta Reinvented " by Caroline Bretherton ~ Book PDF Kindle ePub Free
eBook details
- Title: Pasta Reinvented
- Author : Caroline Bretherton
- Release Date : January 13, 2018
- Genre: Specific Ingredients,Books,Cookbooks, Food & Wine,Special Diet,Regional & Ethnic,
- Pages : * pages
- Size : 156989 KB
Description
The only pasta and noodle cookbook focused on healthy alternatives to wheat-based pasta-often gluten-free-and offering recipes for making pasta doughs from scratch, as well as sauces and dishes to enjoy.
Discover a world beyond traditional wheat-based pasta, and enjoy nutrient-packed alternative pastas made from a variety of grains, beans, nuts, and spiralized produce with Pasta Reinvented. Prepare dishes that will highlight-not hide-the flavors of your chickpea pasta, almond flour pappardelle, or shirataki noodles. Learn how to make and shape your own pasta doughs made from alternative flours, or buy ready-made, then exploit their unique flavours with recipes for interesting new taste pairings. Eighty protein- and fiber-packed recipes-many gluten free and vegetarian-offer you a new generation of dishes to go with the latest evolution of pasta and noodles.